Le Ketch - Microbrasserie du Littoral / Restaurant & Boutique

Really good food and good prices. Plus, there are several gluten-free options for people with intolerances or celiac disease.

We stopped for dinner on our long drive home from Perce to Montreal. It was a mistake. Perhaps it is a great pub but not really a great place to eat? I inquired about gluten free food and was told they have GF buns for burgers and the waitress seemed to understand the importance of GF orders. I had a direct view of the kitchen from my seat and I feel like the 2 guys back there were scrambling and confused while preparing the food, short staffed perhaps. I watched my bun go from the microwave to the counter, and then into another set of hands. Then it disappeared. I don't think the meat was fresh cooked it was precooked and warmed up. I saw our 4 orders being prepared very slowly and all over the place. I would say over 40 minutes lapsed from the time I saw my bun go in the microwave to the time we finally got our meals. We sat for at least 10 to 15 minutes once the food was fully prepared, before it was finally brought from the kitchen to the table lukewarm. I sent mine back as I had lost confidence in the contamination factor at this point. The rest of the group ate but said it was terrible. $75 for 3 terrible meals, 2 smoked meat and 1 chicken nuggets (burnt) that were not hot and not fresh. If you want to go for a drink I think it could be a nice spot. But I would never eat there again and in fact wish we had not. It was not a nice way to end our beautiful vacation in Gaspe.