Le P'tit Champenois Restaurant au coeur de nos caveaux typiquement champenois Epernay

A magnificent discovery. The upper space is pleasant and not very noisy, the cellars offer a magnificent environment during a meal. The underground space allows the reception of a large number of guests that you might not guess at first glance and guarantees freshness in summer! The limited number of starters, main courses and desserts per category is more than enough to satisfy all palates, with a presentation that is a feast for the eyes! There are also vegan and gluten-free dishes offered on the menu. Local drinks present. More than correct and identical prices which avoids when paying for a large table from bickering over “Who took what?” The staff is pleasant. A real pleasure for a one-on-one or group meeting!

Very nice service, as is often the case in France, gluten intolerance is not a problem, the cook gave us advice herself! The food itself is excellent and very tastefully prepared You can choose your own wine in the cellar