I'll be honest: I didn't even want to leave a comment... Because Le Balagan is a place you want to keep to yourself. This restaurant is a slap in the face. World peace. Yannick takes obvious pleasure in offering vegan, organic, gluten-free cuisine鈥攁nd mind you, not sad or sloppy dishes, no, everything here is crafted, thoughtful, and delicious. This is something you've never seen before in Marseille. Every plate is amazing, there's nothing to throw away. The eggplant moussaka with rosemary, the tajine-style stew with candied lemon, almonds, and apricots... pure bliss. Honestly, I didn't know how to repay him, it's so good... and then I realized: the best way is to come back, again and again. Thank you, Yannick. You've set the bar very, very high.