Simply—and irresistibly—delicious. I had the Full Therapy: a half bowl of three different dishes (Pasta Bolognese, Chili Sin Carne, and Mediterranean Pasta), and each one was incredible. Light, flavorful, and thoughtfully composed—every ingredient had its moment to shine.
I also tried their refreshing lemonade and black tea, along with two desserts: the omega-3 chocolate raw brownie and the raspberry raw cake. Both were sweet, filling, and richly flavored—hard to pick a favorite.
The ambiance is lovely. While the service wasn’t flawless, the staff clearly does their best to ride the wave of occasionally difficult Upper East Side customers with grace. If someone behind the counter seems a little short, it might just be residue from the last entitled interaction—so I give them full forgiveness.
I ended up spending over three hours here enjoying the atmosphere and the menu. It’s a must-visit for anyone seeking clean, organic, gluten-free vegan food in New York.