This place is an absolute gem! I spent a week working at the Son Besso tennis club, where Creperia le Caprice is located. It is a stunning venue and the food is excellent. Johnny and Ari work every day 8am-8pm and make everything fresh - great coffee, snacks, cold drinks and, most importantly, the crepes.
The crepes are made from 100% buckwheat, which means they are gluten-free and lighter than flour crepes. There is lots of choice of sweet and savoury crepes, all of which are delicious. Most of all, the staff who run the place are extremely friendly, polite and work really hard. All my staff and players were very happy with the service and quality of food!
Overall, I could not recommend Creperia le Caprice more highly. Definitely pay it a visit if you’re in the area!