We have been making our cakes for large events (around 100 people) for 10 years at the Fournil de Maguelone.
This year, I asked for a gluten-free and lactose-free cake for the baptism of my daughter who is intolerant.
The challenge was accepted and the cake was magnificent in addition to being delicious!
I also remind you that the bakery is open all day on Sunday, which is rare.
I'm shocked by the comments because everyone has always been lovely for 10 years.
A big thank-you ! 🙏