This charming brasserie features a beautiful, spacious decor and a pleasant outdoor terrace, creating a welcoming atmosphere for guests with gluten intolerance. The friendly staff and thoughtful amenities enhance the experience, making it an ideal spot for those seeking a gluten-free dining environment.
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Good to know
1
They make pizzas with buckwheat flour, which is gluten-free.
2
Expect a wait time of about one hour for seating.
3
Lunch formula costs around 19 euros, including multiple courses.
1 C Rue du Domaine, 22120 Hillion, France
2.4km
People are saying
L
Lydia xxl900
Alright. Everyone is friendly and the pizzas are excellent. Their buckwheat base can please even people with gluten intolerance. It's perfect. Loyalty card and takeaway pizza is ideal for cozy evenings at home
F
françois commere
Very nice discovery of this pizzeria which makes pizzas with buckwheat flour and which allowed me to eat pizza again because I am intolerant to gluten🙏! Nice setting and very pleasant staff. We will come back without hesitation.