Le Menhir

French restaurant
Accommodating gluten-free
Lunch
Dinner
Brunch
Delivery
More
Step into a cozy space adorned with nostalgic Breton decor, where the atmosphere evokes a sense of home and heritage. This place is well prepared for gluten-free diners, offering an authentic and intimate setting that makes gluten-intolerant guests feel truly welcome.
Accommodating Icon

Accommodating

Some risk of cross-contamination

Trained staff
Checked by Atly
Always inquire directly about health and safety.

Good to know

1

They offer gluten-free options made with buckwheat dough.

2

It's advisable to reserve in advance due to limited seating.

3

The restaurant can get busy, especially on weekends.

Marqués de Urquijo, 27, local 1, Gijón, Spain
2.4km

People are saying

L
Feels like home ❤️ (from a Breton expat) Did you know that breton crêpes are gluten free?
T
In Gijón, restaurant with specialties from French Brittany. Saracen galettes… we went with a Commerce offer plan of €20 per person and it is adjusted to the restaurant's price according to the menu. They offered us 1 drink, cider (1 cup) and they charged us separately for the water we ordered. They could have served us free tap but they didn't offer it to us. The Gallettes yes. Slightly larger crepes and with the advantage that they are made of buckwheat and therefore suitable for gluten-free people, filled with various things, salty or also sweet for dessert. Simple, flour-based food. Not much more. Correct, yes.

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