I was there for dinner this evening and it was amazing! We had a 7pm reservation and we were seated right away.
Being gluten free and vegan is usually more difficult when eating out.
This place is a gem. Organic, fresh, farm to table single plate dishes bursting with flavor.
They have a FULL vegan/vegetarian/gluten free menu, from the appetizer to the coffee and dessert. I had braised tofu with these potatoes that were unbelievable! I have never hard tofu taste so good!! I had chocolate mousse with blueberries and strawberry and cappuccino with oatmilk.
I was with 2 non vegan friends and they had the pasta bolognese with garlic bread, and they said it was the best bolognese they have eaten. For dessert they had the vegan brownie with peanut butter sauce and a custard flan, with espresso and cappuccino.
It’s BYOB, so I say make a reservation, grab a great bottle of wine and go and dine. Amazing will definitely be back!! Thank you for an amazing evening with great friends and great food.