Nice atmosphere, sitting on the terrace in spring. The gluten free galettes were tasty but the service made me worry about whether my galette had really been made in a safe way. I had emailed the place in advance and was reassured that they would do their best to make the galettes Coeliac-safe if I let them know when I am there, and that other Coeliacs have had no problem in the past. However, the waiter who I informed on the day didn't seem to really know(?) or take Coeliac seriously because though he just said yes when I asked it to be made Coeliac-safe, he later served me a tea with the tea bag on top of a cookie containing gluten.