This airport eatery offers a gluten-free menu with diverse options, including a notable gluten-free lobster roll. The seating features charging stations built into tables, enhancing convenience. Service is attentive and allergy-aware, providing a first-class dining experience for gluten-sensitive guests.
They have gluten-free breading available for some dishes.
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Breakfast service ends at 10:00am, plan accordingly.
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Located right at the security checkpoint for easy access.
People are saying
Diners’ reviews
C
Community member
Waitress was unattentive, we did not get water or condiments. Instead of asking what substitute I wanted l the waitress had it made unseasoned when there were several gluten free options listed on the menu. My husband waited 30+ minutes for her to walk by to ask for salt.
C
Community member
This place is great! Most of their menu can be made gluten free. Their breading is gf too! Service was excellent. One of the best places I have eaten at an airport.