I had heard a lot about Legal Sea Food and had been advised to try it out especially as they pride themselves in gluten free fish fry and have other fried items all dedicated gf .
We started with the house sangrias : one red & one white . Refreshing especially on a hot and humid summer evening .
Ordered the classic fish and chips prepared gluten free (no pictured) and the cod that was salt-vinegar crusted with a bed of bacon slaw , potato wedges and a lightly mustard remoulade. Delicious dish . Fish was perfectly cooked and crispy . The sauce was just right and tied it all together .
Staff was a bit slow but there was a huge amount of people during peak times so they tried to keep up . I could have had more sangrias but it was a little hard to flag staff down . Not a big concern . The food was excellent !
Although I had been told no reservations were needed I was glad I made them in advanced as the place was hoping and can get a little loud .
Very nice experience will be back next time in Boston