Lemon Mediterranean Restaurant

The food quality is excellent as well as the presentation. Our server, Stephen, is always accommodating and polite. I have tried a few different dishes and the combination of flavors is amazing. I love the gnocchi and Lemon platter! The desserts are to die for. They also have a gluten-free menu, but make sure you question the items because an item on that menu wasn't gluten-free. All in all - outstanding.

We made a reservation for an all gluten-free table at Lemon early on New Years Eve. Chef Ash called us before we our visit to assure us we would be handled by him and the staff. When we arrived, they seated us, and we opened a bottle of Rose we brought along (BYOB). We ordered a few appetizers, octopus, hummus, and they also made us some special crispy bread made from chick pea. It was delicious. For dinner, our waiter helped us order by marking up a menu. We ordered Braised Lamb Shoulder, Spanish Paella, and New Zealand Rack of Lamb. All were delicious and we enjoyed our dinner. For dessert, we had cappuccinos with Flourless Chocolate Torte and Mango Panna Cotta. The mango dessert was especially light and tasty. Overall, we had an excellent night and our members with a gluten allegy enjoyed the food and service. We will definitely be back.