I have eaten here twice while traveling. I eat gluten free and the first meal of a mushroom swiss burger was outstanding. One of the very best prepared GF burgers I have ever had and my waitress was very helpful. On my second trip, I had the worst GF meal I have ever had at a restaurant. Same mushroom swiss burger, but the preparation was atrocious. The GF bun was taken straight from the freezer and slapped on the very small and very overdone burger patty with maybe one mushroom slice and no swiss that was discernible. Was truly awful and the waitress didn't notice how bad it was at all. She just ignored it the entire time.