I came to eat here with a friend on a Monday early evening. We called only about 30 minutes ago to see if there was an open table and there was. In fact, there was quite a bit of availability there that day. We ate outside on the little terrace they have since my friend brought along her dog. There are maybe 6 tables on the terrace so it makes it kind of intimate. The server must have been new because he was not the most knowledgeable on the menu. The service itself was not bad, but not great either. I had to go inside two times to find some one to bring me napkins and refill drinks.
In terms of food, the quality of the ingredients are good. You can tell they are fresh, the veggies all have a lovely crisp to them. However, for me, the food was missing a little bit of a punch. The flavors were there, but just very light and smooth. The summer rolls were quite nice although I had to orden the vegan version because they apparently soak chicken in some gluten sauce. I ordered one of the curries, the kiew wan. I loved that it had lots of veggies; it could have had more protein though. The sauce was tasty but again, it was missing something. One thing I did not love was how liquidy the sauce was.
Over all, the place is nice and I would give it another try but the first time was that impressive.