Best pizza in town, and amazing gluten free pizza.
Update: On a second visit, the pizza toppings are still amazing, but the gluten free pizza crust this time was the hard, cracker thin gf crust that most restaurants serve. I’m not sure what happened to the other gluten free pizza crust here previously that was one of the best I’ve ever had, rivaling Ciao Osteria in Centreville. (And yes, the first one I had at Licorice was gf because I become violently ill if I eat gluten, and did not get sick with the first crust.) So in an amended review, the pizza topping are awesome, but you can get a better GF pizza crust in Warrenton at Ledo or Spitonys.