ABSOLUTELY AVOID IF YOU ARE CELIAC OR INTOLERANT!!!
€4.50/5.00 surcharge for gluten-free pizza when they are ready-made and low bases, (so it's not even of this high quality) is a shame and a theft! First time in my life such a situation.
Using the excuse that each pizza base costs €4.50/€5 doesn't make the slightest sense, I worked in the field and surely the bases come to you in bulk and you will pay much much less!
Calling something like that pizza, as a Neapolitan is even more shameful!
At least have the decency and respect to write it on the menu, especially if you want to pass it off as if it were a greater opportunity for us celiacs, when it is just a greater source of income for you.
Furthermore, a tiny place, with the bathroom inside the kitchen (so you have to go through it) which the employees also use, zero hygiene! Tiny room where you find yourself eating right next to people and the Rozzano area is really dangerous!
€10.50 for a margherita, not even behind the Duomo of Milan or in the center of Bologna you pay it this way with real dough, so let's not kid ourselves.
After this review, having first called in my name to book the table, they even had the courage to call me twice, because the first time I couldn't answer, saying that my review was incorrect and telling me something like: 'see you soon don't worry', as if it were a threat.
Double shame! In the end you got €42 for 3 'pizzas', at least use them well and avoid making fun of celiac people in this way, because if there are customers, it will only be for the pizzas with gluten (which for obvious reasons I have not been able to try or evaluate)
If I had known before, since it obviously doesn't say anywhere about this surcharge and these pizza bases, I wouldn't have set foot there, you can rest assured!