The food was excellent, the setting was beautiful, the ambiance was upscale but family friendly. And our server Laura (from New Kent) did an outstanding job! She was very knowledgeable of the menu and helped us with several dietary needs. We had a table of 4 but Needy customer #1 was a very hungry teenager and Needy #2 &3 were two with celiacs disease. We are so grateful your menu was clearly marked with GF options as well. We had the burrata salad with grilled chicken, braised short ribs, filet medallions, fried chicken and sides of cheesy grits and mac 'n cheese. Everyone was so please with their meals. Job well done to all! We'll definitely come again.