Three of us went for dinner, one of them allergic to gluten and lactose. They leave us the menu and when we come to take the order the meter tells us which part of what it is made of they do not have, and we choose our menu, the allergic person, after several consultations, chooses on the advice of the meter. After taking a long time, two dishes come but the one from the third allergic person does not bring it, the meter tells us that it cannot be because the menu is wrong and it has gluten, he chooses a fish as the only option, the two people have dinner and the allergic person has dinner after a long time when we have finished, solution of the restaurant. How sorry to bring an ice cream with three spoons to share. The service and food were really sad. They are advertised as top of the line and are not at the level of an appropriate place to enjoy a good dinner, plus what you eat is not a gift. I think this is my worst experience in Cusco.