List:ich

Ich habe mit der Managerin gesprochen und sie war sehr lieb und freundlich doch meinte wegen der kleinen Küche sei Kreuzkontamination unvermeidbar und das Restaurant sei daher ungeeignet für Zöliakie.

Drinking coffee with a toddler on Sunday afternoon, moderately crowded. First impression: very chic cafe with real flowers on the tables. 👍 Second impression: Three service staff behind the counter where we look at the cake (7 varieties, also vegan and gluten-free), not one of them says hello. 🤔 The service wasn't particularly attentive, but when it was, it was friendly. Cake was expensive (€3.70 per piece), but also high quality (almond cake almost made entirely of almonds). Cappuccino good, Babyccino too. 😊 Water in the child's own bottle was tolerated (or not noticed). Toilets very narrow, but clean and chic.