Little Beirut

We were pretty disappointed in the gluten free options at this restaurant. They had no GF mains, however they did offer the option to order a main and swap out the non-GF items for parts of a starter though, which was good. However having to ask exactly what part of each main had gluten and then figure out what to substitute for it was a bit overwhelming as it wasn't clear what parts of each dish had gluten. I ended up ordering a dip, the halloumi and falafel instead of a main, which I didn't mind. I told both waitresses I couldn't have gluten, however when the dip came out it came out with bread. I didn't trust it didn't have gluten, so waited until one came back and checked. She said it did have gluten, and that I could eat the dip with a spoon. I'm really disappointed I paid $22 for a dip, to be told to eat it with a spoon. Also, they knew I couldn't have gluten yet still gave me bread without informing me it wasn't gluten free. The rest of the food was okay, I felt pretty underwhelmed though. I was sad I spent over $50 on my food (and $100 between us) to eat dip with a spoon. For a place that has so many GF items (many of which are dips), why would you have such oversight to not give something to eat a dip with? Or a less complicated way to order a gf main? And really sending out bread with a dip when you've advertised it as gluten free, then making them eat it with a spoon isn't great at all. Other than that, the waitresses were nice and so was the atmosphere. Probably wouldn't recommend to a friend however for above reasons

Amazing food, really friendly staff and a great restaurant vibe. Even catered easily to my sister who has coeliac disease