Locandina Cappello

I went here to eat on a Wednesday evening. Small place, with just a few tables and a very intimate and pleasant atmosphere. Friendly and helpful staff. Really excellent food, however - after notifying me that I have celiac disease - they didn't bring me any gluten-free creakers or breadsticks (despite the gluten-free symbol on some dishes on the menu) and for such an "In" place I would have expected at least something packaged for those with intolerance/allergy or celiac disease. Furthermore, on the dessert menu there were several desserts marked "gluten-free", but to my question about which ones I could take the waitress replied "maybe only the sorbet". Also, although the food was really good, the prices are a little above average in my opinion. Taking one dish and dividing three side dishes and three desserts, five people spent 44 euros each. For the rest everything was fine and I would go back. However, greater availability of gluten-free products (at least packaged snacks to avoid contamination).

Very good treatment and good food. Also for celiacs. And in Spanish