LongHorn Steakhouse

Traveling and wanted a good meal and got more than that at this longhorn! The service was great from start to finish(shoutout to Jorry). The food was incredible from the taste, the cook and the sides! I got the ribeye which came out a perfect medium rare(plus) with a baked sweet potatoe and a strawberry salad that had grapes and mandarin oranges that was so light and refreshing, I would go back just for that. Hubs got the T-bone which also came out a perfect medium rare also with a baked sweet potato and we shared the asparagus and roasted mushrooms. Chefs kiss and absolutely zero complaints about this location!

Came in on Father’s Day so there was a wait and we had a good sized crew with six adults, two children and a baby, and we were celebrating a birthday, oh and the two kids have gluten and dairy allergies. This seems the recipe for a perfect storm, but it wasn’t. Our server, Aubrey, was excellent. She did a fantastic job dealing with the allergies and getting everyone’s food out correctly as well as ice cream for the birthday celebrant. The food was excellent. They have the best spinach dip I’ve had in Terre Haute. The steaks were all flavorful and cooked to the correct temp and we had a well done one in with a batch of medium rare ones and that’s not always easy to pull off. Thanks, Aubrey, for making our outing a good one!