Our waitress was great, but my gluten allergy friend had a hard time understanding the GIANT BOOK they handed her to figure out whether or not something was safe to eat.
It kind of sucked. I held up my phone light and tried to help her read the TINY print but with a party of 6 she got frustrated and just ordered something safe.
In this day & age, it really should be easier to know if something has an allergen. Most restaurants have a "GF" to indicate gluten free items, or "DF" dairy-free, "contains peanuts" etc.
It wasn't very busy when we went. The place was clean.