Food is fine, service can be very hit or miss, and atmosphere is cruisy and relaxed.
The coffee, until today, was standard. Nothing to ever write about. Until. Today.
The flat white was superb. The crema on top was ever so slightly nutty and burnt and melded beautifully with the right amount of milk. Best coffee I've had in Melbourne. Old mate who made it deserves an award.
It must also be said that as a Coeliac, I can eat a few items from the menu. On the odd occassion the wait staff stuff up the order and it comes with a slice of personal poison, the fantastic chefs ALWAYS rectify the meal for me. Never been an issue. Admittedly, the situation should never get that far, but when it does, the chef's handle it with grace and kindness.
But the coffee...🥰