Gluten-free Menu upon request (see pic). The Habanero Margarita is amazing. Highly recommend the Lamb skewers (Grilled lamb spiedini) for an appetizer, although the Triple Cooked French Fries with Horseradish sauce are my second favorite. Definitely two of the best appetizers I've had, and I am kind of a foodie. The Ribeye with Chimicurri is amazing, but it is a tie with the Braised Lamb Shank... you can't go wrong with either one. The flour-less chocolate cake is a great choice. So yummy, the Pistachio Creme Brulee is good... however, the custard on ours was not cold, so my favorite is the chocolate cake. Overall a great restaurant with excellent service and a perfect setting for any occasion!