Luca

Luca is 10/10 an awesome Italian place. Our waitress Kaitlyn had an amazing personality and was very helpful in navigating the menu. We did the three course dinner which includes an appetizer , pasta (made in house) & an entree. The appetizers we got were the meatball & 2 salads which were very good. The flavor of the meatball was great. Next we got three different types of pastas which were the Stracciatella & Corn Cappelletti, Tagliatelle Bolognese & Gramigna Pomodoro. All the pastas were fabulous. Next for our entree we got 2 chicken parmesan & sliced pork tenderloin with winter vegetables and truffle. The entrees were great! The chicken was nice and crispy with great flavor. The sliced pork had great flavors as well. For dessert we got an espresso martini & Burnt Mascarpone Cheesecake & Dark Chocolate Budino. It was a fantastic time & Kaitlyn and everyone else made the service amazing. 10/10 will be back. P.S: Our waitress said they have gluten free pastas. So if you need gluten free and want a good pasta don't rule this place out!

My favorite restaurant on Long Island. We go out a ton so when we heard a new place was coming into stony brook village we were thrilled. It exceeds all expectations. We come for every special occasion! The service is phenomenal, the food even better somehow. The very best part is that they have gluten free options, and more than that, HOMEMADE GLUTEN FREE PASTA! Do not sleep on Luca, although on the expensive side it is worth every penny. We made a reservation for our anniversary Wendesday night, but we probably didn't need to. Soon I want to come and just sit at the bar for a few cocktails, I haven't tried any yet but they look devine.