The couple who run this place are very friendly. I love the variety of goodies they have for us gluten-free folks. This is not a.dedicated.bakery, but my celiac did not kick in upon sugar--fluff consumption.
I called ahead and requested some things held as we don't live far, as the bird flies, but traffic males it a ninety, plus minute drive.
We requested 2 scones, 2 chocolate crossiants, a huge cinnamon roll, 2 bearclaws, and a piece of German chocolate cake
We agreed the crossiants were too sweet for us, but they are on par with the majority of what.ppl like for sweetness...think cupcake level. The cake had very sweet frosting but was a tad.dry. The cinnamon roll was also on the dry side, but that.may be.personal taste.
The bearclaws were phenomenal!! We agree the drive was worth it for those alone. They were perfectly flaky, with a perfect subtle sweet filling. The blueberry scones were also flaky, moist, and delicious.
The prices are also very affordable and reasonable. They have a rewards program as well, and my purchase of just over forty means I get a free goodie on my next trip.
If you live within a two hour drive and eat gluten-free, make the drive! Just be aware they close at noon on Wed and are only open Wed through Sunday, closing early afternoon the last three days, as most bakeries do.
There is free, two-hour parking right in front, along the street.