This family-run spot offers a warm, welcoming atmosphere infused with Ethiopian culture. The simple, lovely decor and thoughtful touches like incense create a comforting setting ideal for enjoying authentic gluten-free Ethiopian cuisine with attentive, kind service.
What a find!! Absolutely loved eating here. The owner was warm and friendly. She helped us with the menu as this was our first time eating Ethiopian cuisine. My sister and I are both vegan and gluten-free for health reasons. I felt so comfortable eating here and the food agreed with us perfectly. We are going to tell all our friends and family about this cozy restaurant. It was my choice for a fun birthday meal.
C
Community member
June 30, 2025, our party of five went to celebrate my daughter's birthday. Reviews were excellent so off we went.
The food: We had the sambusas , the ful, and the Veggie sampler entree. One of us is gluten free so we ordered the injera gluten free. The food was beautiful to look at. The flavors and seasonings were excellent. We shared our choices. We loved every bite and our plates were completely empty when we finished. All of us we will come back. I have already recommended it to others.
The service: The owner, I think she referred to herself as TG, greeted us, seated us, made dining suggestions, took our order and prepared our food. She is friendly, fun, accommodating, welcoming. We never felt rushed. What a wonderful evening.
C
Community member
We had an amazing vegan meal (5 of us) and even got gluten free injera bread! We also had a very sweet chat with the owner. Highly recommend!!