L’ Euro & gluten free

As loyal customers of this restaurant for several years, we had high expectations for the new opening, but they were more than exceeded! We found an innovative menu where there is experimentation and research of taste, which respond to the keyword of the place: QUALITY. In fact, the gourmet pizzas (in the photo) are spectacular and demonstrate the creativity of the staff and the great study work behind every detail: never eaten such delicious pizzas, to try absolutely!!! Furthermore, it is worth highlighting the variety of fried foods, crunchy and tasty to the point that it does not seem for celiacs. And in fact the care of the gluten-free cuisine is unparalleled, the pizza dough is very digestible ... a real delicacy. Mention for the waitresses always kind and helpful and for the owner Daniel, exceptional and brilliant in his work. We will definitely return to try new appetizing dishes on the menu, highly recommended!!!

Excellent pizza both with and without gluten

Super friendly and super good pizzas, both regular and gluten free. Absolutely to try the special pizzas and the trio of fried foods.