L’Atelier Terre & Mer

Very nice! There were four of us, and everyone was able to find a dish that suited them, the kind of restaurant that pleases everyone! At my request, they included the side dishes as a main course due to my gluten intolerance and my veganism. I had baked vegetables and pesto potatoes. It was really good. In addition, the setting was ideal: on the banks of the Sorgue on a pretty terrace.