For a chain, shockingly great quality and tasting BBQ. As gluten free (celiac) it's hard to find restaurants in the area I feel safe eating at and luckily they not only have a full gluten free menu they have minimal gluten in general so it greatly limits the risk of cross contamination. All the BBQ sauces (except one) are gf. Dedicated frier so you can eat the French fries!! The brisket and pulled pork are my top meat choices, so good!