I came here to grab dinner because they have gluten free crust. The girl at the counter Dominique changed her gloves and was very careful not to cross contaminate my pizza with anyone else’s. She was very helpful, and sweet. Ryan also made sure he used a new pizza cutter (which I didn’t even think of that as a possible contamination) I am so thankful for him thinking of that so I didn’t get sick with any cross contamination. You both were absolutely amazing and helpful to me, and I appreciate that.