This eatery offers a welcoming environment with accessible seating and a pleasant decor, making it ideal for those seeking gluten-free options. Their gluten-free crust is highly praised for its texture and flavor, and the variety of toppings allows for customizable pizzas that cater thoughtfully to diverse dietary needs.
329 joined today
Accommodating
Some risk of cross-contamination
Dedicated GF place
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They offer a gluten-free crust option for pizzas.
2
Cross-contamination is a concern for gluten-free diners.
3
The environment is clean and kid-friendly.
1010 E 2100 S C, Salt Lake City, UT 84106, USA
2.4km
People are saying
W
World Famous *BOB*
I ordered gluten friendly pizza and got a burnt round cracker that had toppings on 2/3 of each slice. I was starving (just got into my hotel from the airport) so I ate it but was pretty disappointed.