Heard about Mod long before but didn't realize there was a location in Mechanicsville, thought the only one in the area was in Southside (there's a location in Innsbrook/Short Pump also). Saw it about a month ago and finally ordered today. Was very impressed. I think the quality and taste is hard to beat at their price point. Staff was friendly for my visit. Was quoted 20 mins online and I showed up 10 mins after thinking I'd have time to look around and see what the place was like since this was my first visit. But, I walked in and my order was ready, so maybe next time. (I ordered after lunch but before dinner; so I'd imagine wait time would vary accordingly) I got the "Diego" (which is a limited time option) and the "Dillon James" (their take on a Margherita) and both were very good. Toppings choice is nicely varied and seem of high quality (they have fresh Basil, which is one of my personal favs). They use a fired oven so the crust was thin and crispy but still had a nice chew. I'll definitely be back to check out more. They also carry Boylan sodas, so do yourself a flavor favor and pick up a Boylan grape or black cherry soda. They have gluten "friendly" and cauliflower crust options; as well as a "mega" option which is a thicker crust alternative, if you're into any of those.