My husband, son and I came here for dinner. I am gluten free and dairy free and my son is gluten free and severely allergic to nuts.
The menu is clearly marked for gluten free and ingredients. We had fried pickles appetizer, grilled trout, half a chicken, collard greens, squash, which we shared family style. The food was amazing and we took some home! My son had peach skillet cake with whipped sour cream for dessert, while I had an incredible strawberry sorbet! The sorbet was the best I have ever tasted!