Mad Chef Kitchen & Bar

Entitlement with no taste. Food was heavily salted and the garlic mash potatoes tasted only of garlic. No balance in the pallete. I was intrigued but let down by the blandness of the street corn. French onion soup, salty and plain. Garlic and cheese broccoli plain and salty. I will say we didnt have the opportunity to order an entree because we went to eat somewhere else. However, (Cody) the server was very polite. We sat down outside, the manager (Older Women) acted appalled we didn't have a reservation LOL... the other hostess (Dark curly hair) was expentionally kind. The rest of the staff I interacted with seemed entitled Decent amount of gluten free options for appetizers, but not as many for entrées. (This is why we left) Place seems like it's designed for older wealthy people to feel good while they over pay for their meal that tasted like it was made in a microwave oven. For ... sakes a woman across from me dropped a fork and wait for the server to pick it up... My brother is a classically trained French cuisine chef, and I am by no means comparing the food to his, but if I did I wouldn't ever step in this place again.

Came here on a busy snowy weekday and the food here was perfect. I made reservations in advance and was seated by the staff immediately when I arrived. My friend and I ordered the chorizo queso, shrimp tacos, and the seafood paella. I love queso and the creamy cheese combined with the hot chorizo was perfect with the chips. The shrimp tacos were gluten free and perfect. They pack a lot of shrimp in each one. The highlight of the evening had to be the paella. The combination of large prawns, scallops, mussels, calamari with lobster and the price can't be beat in the area. Highly recommend Mad Chef if you love gastro pub American food. They have a wide variety of items and everything is fresh. I'll definitely be back to try their happy hour and the brunch menu looks delicious. Shout out to the staff for making some great cocktails and making the evening memorable