We’ve been here a few times over the years. The vibe is still great and it’s always packed, but food and service have gone downhill. We sat at the outdoor bar - bartenders were busy and inattentive.
Not safe for gluten-free or celiac diners. The kitchen isn’t sterile and the GF options aren’t worth the risk. One of the worth GF pizza we had in a while
That said, if you’re just here for drinks and small bites, it’s still a solid choice.