Terrible communication regarding gluten free dietary requirements on both the menu and from two different staff members, who both falsely told us most things could be done gluten free. Just have the gf items marked on the menu or train the staff to know which items are gf. Our table was freezing cold. We received tiny, tiny pours of our wine. The entree was served at the same time as the main, so the steak was cold by the time we got to it. Not great for a $50 steak to be cold. I won't come back and wouldn't recommend anyone go here when there are so many other great restaurants in melbourne with better value for money, better service, and better food.