We were pleasantly surprised to find that this restaurant had gluten-free and vegan options. Our daughter has food allergies, which can make eating out a difficult experience for her. She wasn't with us but loves Asian food, so we ate in and ordered take out for her.
The menu was extensive and includes a ton of unique drink options including Boba. We ordered crab rangoon, egg drop soup, fried rice, three entrees (two from the vegan menu), and Thai tea.
Everything we ate in the restaurant was delicious, including the Thai Tea. Though the gluten-free noodles with vegan sauce did not travel well. By the time we made the 30-minute drive home, it had congealed and was not salvageable. I'm sure it would have been great in the restaurant and was not the fault of the kitchen, it seems to be the nature of the noodles. I would definitely recommend the restaurant, I just wouldn’t recommend the gluten-free noodles for takeout.