Maldon & Mignonette

An amazing experience at Maldon & Mignonette. When I entered, vibe was super nice. It’s a smaller restaurant, cozy, well decorated and space between the tables. I was greeted immediately and was seated in a great spot. The service was outstanding, I never needed to ask for anything. Drinks refilled, silverware replaced, table cleaned, & really friendly people. Saving the best for last, the food- outstanding! I really appreciated that this menu is packed with flavors and texture in each option. I got the harvest wreath and my husband got the Caesar to start. Caesar was torched table side to make a nice char on the cheese & the harvest wreath I was obsessed with. Then we did a pasta course of the lasagna. I felt this lasagna was delicious and using lamb as the main part of the meat blend in this was a game changer. Then for our main meals my husband had the pork chop which he loved and I really enjoyed my scallop dish. We split the oatmeal cookie dessert which we enjoyed as well. I cannot wait to come again for brunch and looking forward to the winter menu (menu changes each season). Also, if you have allergies, or require gluten free foods, the chef is extremely knowledgeable and accommodating of gluten free and allergens, and most of the menu is gluten free and labeled what you can enjoy.

i’ve lived down the block the entire time the restaurant has been open (8 years) and have never been. on father’s day i decided to walk in and see if they can seat 4 people, the place was packed! they quickly found a way to seat us amongst the chaos. the food was spectacular, my parents and grandmother who are italian and very picky cleaned their plates. the service was phenomenal and the owner/chef even came downstairs to chat with us, which amongst the busyness, finding the time to do that is unheard of and made us love the place even more. since then, i have brought multiple friends to try different plates they’re serving on their summer menu. everything i’ve tried has been amazing and everyone who has served us is great! my personal favorites are the pastas, i’m gluten free and the chef has found a way to accommodate that everytime i go. the last time i went, i got the dirty bird and the flatbread pizza, 10/10. And the drinks are so yummy, i get the spring fling but everything in the cocktail menu seems good! i’m trying brunch again this sunday with some girlfriends, can’t wait to go back!

Great gluten free options!