Great food and a nice upscale atmosphere that avoids being stuffy. We ate inside but it looked like they had a large patio through the back as well that is probably gorgeous in the spring.
Making reservations was a bit of a hassle which is why this wasn’t a 5 star review. Having to leave a voicemail and wait for a call back for a seating time is very unusual.
The scallop appetizer was excellent, My lamb was perfectly cooked and out waitress Annabelle was pleasant, attentive and very knowledgeable about what was gluten free or able to be made gluten free for me on the menu. Absolutely will be back the next time I am in aiken.