This charming spot offers a calm, quiet atmosphere reminiscent of a grandmother's home, perfect for those seeking a gluten-free dining experience.
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Good to know
1
No flour or wheat products are used in the fryers.
2
Only flour tortillas are used for a few dishes, everything else is corn-based.
3
The restaurant closes at 3 pm, plan accordingly.
People are saying
Diners’ reviews
C
Community member
We were visiting family and they brought us to Mama's cause they love to eat there. My husband has Celiac disease and when I asked about shared fryers the owner was there and she stated that no flour or wheat products go into her fryers. They only things she said that was wheat based was flour tortillas and she only used those for a few dishes otherwise it was all corn based. We loved the food and my husband had no issues. I loved that we were able to talk to the owner about the options! I would highly recommend Mama's!