I came here for the first time last month and have been back two more times. I don't know why it took me so long to come try it (well maybe because parking in Little Italy leaves a lot to be desired).
All the food I've had here has been very good, especially the homemade pasta. The noodles were thick and delicious and the sauce had the perfect flavor. I've also had lasagna and the regular crust pizza which were also very good. The portions aren't crazy out of control.
I normally avoid gluten because it makes me blow up like a balloon and will only eat it if it's really worth it. Here, it is really worth it. I haven't tried the gluten free crust yet but plan to, I'm glad they have that option it makes me like them even better.