Mandra Tavern

As a vegan and coeliac (gluten free), I was able to have a starter of traditional Greek sausage, then a main of an incredible moussaka with French fries. Great food and lots of it, the best kind of dinner!

After we had an amazing experience at a restaurant, where we were told that there were gluten-free options, and it was also written explicitly on the menu to inform about sensitivity, at night I had crazy pains and I didn't sleep a whole night, I almost went to the hospital, which was difficult. Too bad, because we really liked the place