I’ve been ordering from Mandy’s for 7.5 years, since being diagnosed with celiac. Things have been wonky since ownership changed, but on 12/28/24 I called at 5:15pm and was told they were out of gluten free pizza shells for the evening. Sold out at 5pm on a Saturday? So I ordered a gf turkey hoagie, to which I was told that the owner had taken this item off the menu! What?? I was flabbergasted! This is not an unconventional item, it’s a turkey hoagie!
I continued my order of traditional food for the rest of my family, a pizza and two hoagies, and waited 55 minutes for them, even when the the girl answering phones was telling people 35 minutes(I know this because I stood in the restaurant for 20 mins waiting for my 3 items, since I arrived at the 35 minute mark.)
It was very disappointing, and I hope that the restaurant can stay true to the original owners dream of food for those of us will allergies and restrictions.