My wife really appreciate the fact that this place does a gluten-free batter. She rarely gets to eat a battered fish.
It’s a small yet busy place with undercover seating right over the water.
The freshness of the fish is the real drawcard. They have several options of locally caught fish, priced accordingly.
Well worth a visit.
The service was pretty slick considering how busy it was and how many orders they’re getting through.