Marco's Pizza

I ordered a gluten free cauliflower crust for myself. I know there can be cross contamination, but I am not celiac, just gluten intolerant. As my order was finishing up, I was pleased to see the young man use a paddle that was stored in a special place to remove my pizza. The pan the pizza was on was also put away in a different area from the gluten pizzas. He also used a pizza cutter that was stored away from the others. Thank you, Marco's for training this young man well. The shop was busy and seemed to be understaffed, but the people there were working hard and doing their best. The only con was that one man had gloves on and one didn't.

Nice to find a gluten free pizza that tastes really good. Normal pizza is delicious as well.