Marconi's Italian Restaurant - Huron, OH

Italian restaurant
Accommodating gluten-free
Italian
Vegan Options
GF Options
Dinner
More
Step into a rustic Tuscan village ambiance with a calm, relaxing atmosphere perfect for intimate conversations. The friendly staff and lovely outdoor patio create a welcoming setting ideal for those seeking a gluten-free dining experience with attentive service and thoughtful accommodations.
Accommodating Icon

Accommodating

Some risk of cross-contamination

Trained staff
Based on crowdsourced information
Always inquire directly about health and safety.

Good to know

1

They have many gluten-free options including build-your-own pasta.

2

Expect busy times during events and weekends; call ahead.

3

Parking is available nearby, but check for any fees.

424 Berlin Rd, Huron, OH 44839, USA
2.4km

People are saying

A
Searched on Google maps for a gluten free restaurant and this was one of the options. After reading wonderful reviews, we decided to give it a try. Honestly we thought it was going to be a Romano’s Macaroni Grille but we’re happy to see it was not. This place was established in 1963. I can see why it has been open for over 50 years. Everything from the bread to the pasta was absolutely DELICIOUS!! Fresh, homemade, made from scratch taste. They have so many gluten free options and you can even build your own gluten free pasta! They serve delicious bread and brought out gluten free crackers for my bestie who is gluten free. I got the seafood pasta in Alfredo sauce, my bestie got the same but with their parmigiana cream sauce and held the shrimp. My husband got the sweet and spicy sausage pasta. I had the Caesar salad, my husband had the house salad with French and my bestie got the celery seed dressing with her house salad. I saved this place on Google maps and will be eating here every year after Colossalcon from here on out. I didn’t take pictures of the bread or salads but I snapped pictures of the main entrees
N
We had a fantastic date night here on 11/5. My husband and I got drinks, appetizers, mains, and dessert (by which I mean we ordered dessert, and I ate most of it). All were amazing! Easily the best restaurant experience I had in recent memory. First off, Kate was our server, and she was fantastic. She was able to offer specific suggestions about the wine list, and help us pick things that I can safely eat (I have celiac disease, so no gluten for me). She was incredibly knowledgeable and helpful, and even checked a few questions that I had for a future visit, just so I knew what I could safely eat. She was on top of everything, and so kind and thoughtful. Thank you, Kate, for an amazing experience! Their house white wine was lovely, and my husband enjoyed his cocktail. I didn't realize until we left that we got a happy hour discount, which was nice. I thought the wine was well priced, and I liked the amount of variety on the menu. Would gladly try some other options next time! As for the meal, I was pleasantly surprised about the sheer variety of options I could safely eat. Obviously no bread, but the gluten free crackers were a nice touch, and I really appreciated that they carry them. We got the mussels and shrimp as appetizers, and both were amazing. The sauce the shrimp were served in was absolutely divine! I really liked having those crackers to scoop up the sauce, and I bet diners without dietary restrictions could make good use of some bread here. For entrees, we chose the chicken piccata and beef tips. Both came with a salad, which was nice and simple. I saw other reviews brought up bagged lettuce, but both of ours had a nice amount of mixed greens, so I don't know if they've changed their ingredients, but the lettuce we got was of good quality, and tasted fresh. The house Italian dressing was delicious, with a solid cheesy flavor, but a bit on the salty side. Would still order it again, but I'd be a little conservative with the amount I used (dressing was served on the side, which I like). Chicken piccata was good (love me some capers!), but the beef tips were the real winner here! Great char on the beef, plenty of onions and mushrooms, and so much flavor! We ordered them with the mashed potatoes, which were perfect. The gluten free pasta we got with the chicken was well cooked, but I think I'd go for the potatoes again. They had multiple different sauces that were gluten free -- I can't wait to try them all! We also got dessert, which was a chocolate cake of some kind. I really liked the caramel drizzle it was served with -- it was a little less sweet, and gave the whole dessert some real dimension. And, I mean, just having any dessert available that's gluten free won my Celiac heart over without a fight. Basically, my review is so long because I've been thinking about this meal since we've left. We already have plans to come back, and I'm counting the days. Thank you, Marconi's, and thank you, Kate! Can't wait to visit again!
E
I had a bad service experience here Saturday. I was told a menu item with a G next to it could not be made gluten free, when I tried to change my order because of this, my friends order was rang up and made gluten free by mistake which resulted in her being charged for not only the GF pasta, but an extra side of gnocchi for $12. The server also told me she'd bring me gluten free crackers for our oil/butter and never did. My boyfriend's dirty martini was made without olive juice and when told to the server, she said "they must have not put enough in." The drink was clear which made it obvious there was no olive juice. I was really embarrassed and disappointed in the experience, that my dietary restriction resulted in my friend being charged extra and not receiving what she wanted. We should have been credited for the mistake if anything, not charged extra.

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