Amazing food, amazing service. I go here pretty frequently, and everything is always as good as ever. Most recently, I had perch with and without bones, and both were crispy and delicious, fried to perfection, but without excessive batter. The staff is also great. I feel right at home, whether it's been two weeks or two years. All in all, it was a great experience. Also, I would like to add that this is a great place if you happen to be in town and want to try a great Wisconsin fish fry.
Update: I should have mentioned this before, but all of the fish is available with gluten-free breading! I tried it tonight, and it was just as good as the regular breading.